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<channel>
	<title>Hot Sauce Ratings Blog</title>
	<atom:link href="http://www.hotsauceratings.com/?feed=rss2" rel="self" type="application/rss+xml" />
	<link>http://www.hotsauceratings.com</link>
	<description>Hot Sauce is Cool!</description>
	<lastBuildDate>Sun, 29 Apr 2007 18:44:56 +0000</lastBuildDate>
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			<item>
		<title>Grace Hot Pepper Sauce</title>
		<link>http://www.hotsauceratings.com/?p=18</link>
		<comments>http://www.hotsauceratings.com/?p=18#comments</comments>
		<pubDate>Sun, 29 Apr 2007 18:44:45 +0000</pubDate>
		<dc:creator>Administrator</dc:creator>
				<category><![CDATA[Hot Sauce Ratings]]></category>

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		<description><![CDATA[Name: jeffried
Product Name: Grace Hot Pepper Sauce
Star Rating: 5 stars
Product Review: Incredible, by-far the best hot sauce i&#8217;ve tried yet
Name: Michael Palmer
Product Name: Grace Hot Pepper Sauce
Star Rating: 5 stars
Product Review: nice texture which makes it versatile for the subtle user,if required, passed with flying colours on my recent xmas holiday in spain..10/10
Name: John Mullins
Product [...]]]></description>
			<content:encoded><![CDATA[<p><strong>Name</strong>: jeffried</p>
<p><strong>Product Name</strong>: Grace Hot Pepper Sauce</p>
<p><strong>Star Rating</strong>: 5 stars</p>
<p><strong>Product Review</strong>: Incredible, by-far the best hot sauce i&#8217;ve tried yet</p>
<p><strong>Name</strong>: Michael Palmer</p>
<p><strong>Product Name</strong>: Grace Hot Pepper Sauce</p>
<p><strong>Star Rating</strong>: 5 stars</p>
<p><strong>Product Review</strong>: nice texture which makes it versatile for the subtle user,if required, passed with flying colours on my recent xmas holiday in spain..10/10</p>
<p><strong>Name</strong>: John Mullins</p>
<p><strong>Product Name</strong>: Grace Hot Pepper Sauce</p>
<p><strong>Star Rating</strong>: 5 stars</p>
<p><strong>Product Review</strong>: This is the best!</p>
<p><strong>Name</strong>: Chris </p>
<p><strong>Product Name</strong>: Grace Hot Pepper Sauce</p>
<p><strong>Star Rating</strong>: 5 stars</p>
<p><strong>Product Review</strong>: I found this sauce at a little country store near where I live in Alabama. I tried it and found it to be very hot, but tasty. The consistency was kinda varying, almost too hot sometimes,(and I eat ALOT of hot stuff). And, it was only 69 cents a bottle. I bought all they had. They stopped selling it a year or so ago. My cousin sends it to me from Ohio now, and it costs more. A great little hot sauce. I would recommend it.</p>
<p><strong>Name</strong>: Yardi</p>
<p><strong>Product Name</strong>: Grace Hot Pepper Sauce</p>
<p><strong>Star Rating</strong>: 5 stars</p>
<p><strong>Product Review</strong>: You&#8217;ll never use Tabasco again. This product is on your site but I&#8217;m not able to order it.</p>
<p><strong>Name</strong>: gooch</p>
<p><strong>Product Name</strong>: Grace Hot Pepper Sauce</p>
<p><strong>Star Rating</strong>: 5 stars</p>
<p><strong>Product Review</strong>: Excellent, great value</p>
<p><strong>Name</strong>: Tino</p>
<p><strong>Product Name</strong>: Grace Crushed Pepper Sauce</p>
<p><strong>Star Rating</strong>: 4 stars</p>
<p><strong>Product Review</strong>: Near the top in terms of flavour for me. Its cheap and tastest great and has a good kick without being too hot. My fridge is never without one <img src='http://www.hotsauceratings.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
<p><strong>Name</strong>: Carroll Cohee</p>
<p><strong>Product Name</strong>: Grace Crushed Pepper Sauce</p>
<p><strong>Star Rating</strong>: 5 stars</p>
<p><strong>Product Review</strong>: This is one of the best flovored hot sause for meats or crackers or chips like salsa. I would buy a case if you had it available!</p>
]]></content:encoded>
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		</item>
		<item>
		<title>EL Yucateco Chile Habanero Hot Sauce</title>
		<link>http://www.hotsauceratings.com/?p=17</link>
		<comments>http://www.hotsauceratings.com/?p=17#comments</comments>
		<pubDate>Sun, 29 Apr 2007 18:28:29 +0000</pubDate>
		<dc:creator>Administrator</dc:creator>
				<category><![CDATA[Hot Sauce Ratings]]></category>

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		<description><![CDATA[Name: Adam
Product Name: EL Yucateco Chile Habanero Hot Sauce
Star Rating: 3 stars
Product Review: i put a tiny drop on my tounge and it set it on fire for a little bit, nothing to bad unless taken in a large amount
Name: antonio
Product Name: EL Yucateco Chile Habanero Hot Sauce
Star Rating: 5 stars
Product Review: really teasty sauce
Name: [...]]]></description>
			<content:encoded><![CDATA[<p><strong>Name</strong>: Adam</p>
<p><strong>Product Name</strong>: EL Yucateco Chile Habanero Hot Sauce</p>
<p><strong>Star Rating</strong>: 3 stars</p>
<p><strong>Product Review</strong>: i put a tiny drop on my tounge and it set it on fire for a little bit, nothing to bad unless taken in a large amount</p>
<p><strong>Name</strong>: antonio</p>
<p><strong>Product Name</strong>: EL Yucateco Chile Habanero Hot Sauce</p>
<p><strong>Star Rating</strong>: 5 stars</p>
<p><strong>Product Review</strong>: really teasty sauce</p>
<p><strong>Name</strong>: Matt</p>
<p><strong>Product Name</strong>: EL Yucateco Chile Habanero Hot Sauce</p>
<p><strong>Star Rating</strong>: 5 stars</p>
<p><strong>Product Review</strong>: this stuff is lava in a bottle</p>
<p><strong>Name</strong>: Brendan</p>
<p><strong>Product Name</strong>: EL Yucateco Chile Habanero Hot Sauce</p>
<p><strong>Star Rating</strong>: 5 stars</p>
<p><strong>Product Review</strong>: One of the best tasting sauces ever! Hotter than hell too!!!</p>
<p><strong>Name</strong>: T. Baldasari</p>
<p><strong>Product Name</strong>: El Yucateco Chile Habanero Hot Sauce &#8220;Green&#8221; 8 oz.</p>
<p><strong>Star Rating</strong>: 5 stars</p>
<p><strong>Product Review</strong>: Very useable.</p>
]]></content:encoded>
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		<item>
		<title>Hot sauce gets Concord students in hot water</title>
		<link>http://www.hotsauceratings.com/?p=16</link>
		<comments>http://www.hotsauceratings.com/?p=16#comments</comments>
		<pubDate>Fri, 20 Oct 2006 12:25:20 +0000</pubDate>
		<dc:creator>Administrator</dc:creator>
				<category><![CDATA[Hot Sauce News]]></category>

		<guid isPermaLink="false">http://hotsauceratings.com/?p=16</guid>
		<description><![CDATA[By Kellie Applen
CONTRA COSTA TIMES
CONCORD &#8211; Laura Martin loves hot sauce. 
So much so, the 16-year-old Concord High School senior dropped $25 for a bottle of Mad Dog 357 and brought it with her to school today. 
Little did Laura know, the fiery sauce would end up hurting two classmates and lead to the school [...]]]></description>
			<content:encoded><![CDATA[<p>By Kellie Applen<br />
CONTRA COSTA TIMES<br />
CONCORD &#8211; Laura Martin loves hot sauce. </p>
<p>So much so, the 16-year-old Concord High School senior dropped $25 for a bottle of Mad Dog 357 and brought it with her to school today. </p>
<p>Little did Laura know, the fiery sauce would end up hurting two classmates and lead to the school suspending her and a 15-year-old friend, Stephanie Goins. </p>
<p>&#8220;I thought it was ridiculous that I got suspended for possession of a deadly weapon and it was hot sauce,&#8221; Laura said. </p>
<p>Principal Ronald Miller said the girls were suspended for the way they used the sauce, not because they had it. </p>
<p>&#8220;If anything causes a disruption or harm to anyone, then it&#8217;s grounds for taking disciplinary action,&#8221; he said early this afternoon. But after talking to students and parents again, the school revoked the suspension. Still, the girls spent one day at home. </p>
<p>Laura and Stephanie said they brought the sauce to school because several friends had boasted they could handle the heat, Laura said. Before their first class Thursday, a 16-year-old male friend tried to prove it by chugging the sauce, she said. </p>
<p>Turns out, he couldn&#8217;t. The boy started breathing hard, his face turned red, and he got the shakes, Laura said. The school called paramedics, though he insisted he would be fine, Laura said. </p>
<p>&#8220;Even the paramedic said there is nothing wrong. He said, &#8216;It&#8217;s just hot sauce,&#8217;&#8221; Laura said. </p>
<p>The school called paramedics again when a supervisor realized another male student accidentally got hot sauce in his eye, she said. </p>
<p>Stephanie and Laura went to class but were pulled out by a supervisor, brought to a vice principal&#8217;s office and slapped with a two-day suspension. </p>
<p>&#8220;It was their own stupidity and we shouldn&#8217;t have gotten in trouble for it,&#8221; Stephanie said </p>
<p>Neither girl was in trouble with their parents. And upon further reflection, school officials decided the girls may not have been at fault. </p>
<p>Laura&#8217;s father, Vince Martin, said the school overreacted. </p>
<p>&#8220;I think it&#8217;s stupid,&#8221; Martin said. &#8220;I mean it&#8217;s a food item, OK? I have never heard of anybody getting suspended for hot sauce. Knifes and guns, yes.&#8221; </p>
<p>Though Martin appreciates his daughter&#8217;s love of spicy food, he doesn&#8217;t touch the stuff. </p>
<p>&#8220;It just tears me up so I don&#8217;t eat it.&#8221;</p>
<p>Product URL: http://www.hotsauceworld.com/357maddoghot.html</p>
]]></content:encoded>
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		<item>
		<title>Vietnamese Chicken Salad serves 4-6</title>
		<link>http://www.hotsauceratings.com/?p=15</link>
		<comments>http://www.hotsauceratings.com/?p=15#comments</comments>
		<pubDate>Fri, 13 Jan 2006 10:55:08 +0000</pubDate>
		<dc:creator>Administrator</dc:creator>
				<category><![CDATA[Hot Sauce Recipes]]></category>

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		<description><![CDATA[Vietnamese Chicken Salad serves 4-6 
2 Boneless chicken breasts, cooked and shredded 
Salad Dressing 
Â¾ tsp Chile paste
2 tsp MANGO MELTDOWN Hot Sauceâ„¢
1 Clove garlic, minced
1 T honey
1 T rice wine vinegar
3 T fresh lime juice
2 T Vietnamese fish sauce
2 T peanut oil 
Salad 
6 C shredded Savoy cabbage
Â½ C mint leaves, julienned
Â½ C cilantro [...]]]></description>
			<content:encoded><![CDATA[<p>Vietnamese Chicken Salad serves 4-6 </p>
<p>2 Boneless chicken breasts, cooked and shredded </p>
<p>Salad Dressing </p>
<p>Â¾ tsp Chile paste<br />
2 tsp MANGO MELTDOWN Hot Sauceâ„¢<br />
1 Clove garlic, minced<br />
1 T honey<br />
1 T rice wine vinegar<br />
3 T fresh lime juice<br />
2 T Vietnamese fish sauce<br />
2 T peanut oil </p>
<p>Salad </p>
<p>6 C shredded Savoy cabbage<br />
Â½ C mint leaves, julienned<br />
Â½ C cilantro leaves, julienned<br />
1 Small red onion thinly sliced lengthwise<br />
1 JalapeÃ±o pepper, seeded and chopped (you can leave the seeds in)<br />
Â½ Seedless cucumber, julienned<br />
2 Large carrots, peeled and julienned<br />
1 Red bell pepper, julienned<br />
1 Mango cut into small chunks (optional)) </p>
<p>Topping </p>
<p>1/3 C chopped roasted peanuts </p>
<p>Whisk together salad dressing ingredients, set aside. Mix the salad ingredients with the chicken and toss with dressing. Sprinkle the chopped peanuts over the salad and serve cold. </p>
<p>This sauce is made by Tahiti Joes Hot Sauces<br />
<a href="http://www.tahitijoeshotsauces.com">Tahiti Joes</a></p>
]]></content:encoded>
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		<item>
		<title>Mad Dog Inferno Blazin&#8217; Bloody Mary&#8217;s</title>
		<link>http://www.hotsauceratings.com/?p=14</link>
		<comments>http://www.hotsauceratings.com/?p=14#comments</comments>
		<pubDate>Sun, 08 Jan 2006 14:05:54 +0000</pubDate>
		<dc:creator>Administrator</dc:creator>
				<category><![CDATA[Hot Sauce Recipes]]></category>

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		<description><![CDATA[Blend 1 large can of V-8 juice
with the juice of 1 lemon,
8 drops of worcestershire sauce,
2 tbs. of fresh dill
1 tbs. of horseradish
Shake and add 6 oz. of vodka and
6 drops of mad dog inferno hot sauce (more if you like it very hot)
This sauce is made by Ashley Food Co, Inc.
AshleyFood.com
]]></description>
			<content:encoded><![CDATA[<p>Blend 1 large can of V-8 juice<br />
with the juice of 1 lemon,<br />
8 drops of worcestershire sauce,<br />
2 tbs. of fresh dill<br />
1 tbs. of horseradish<br />
Shake and add 6 oz. of vodka and<br />
6 drops of mad dog inferno hot sauce (more if you like it very hot)</p>
<p>This sauce is made by Ashley Food Co, Inc.<br />
<a href="http://www.AshleyFood.com">AshleyFood.com</a></p>
]]></content:encoded>
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		<item>
		<title>Maui Pepper Mango Meltdownâ„¢  Guacamole</title>
		<link>http://www.hotsauceratings.com/?p=13</link>
		<comments>http://www.hotsauceratings.com/?p=13#comments</comments>
		<pubDate>Sat, 07 Jan 2006 15:01:32 +0000</pubDate>
		<dc:creator>Administrator</dc:creator>
				<category><![CDATA[Hot Sauce Recipes]]></category>

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		<description><![CDATA[Maui Pepper Mango Meltdownâ„¢ original recipes
Prize Guacamole makes 1-2 cups 
2-3 Ripe Haas avocados (California grown)
1 Package of guacamole seasoning mix (1 oz package)
   Juice of 1 lime
1 T finely chopped fresh cilantro
1 T MANGO MELTDOWNâ„¢
Â¼ C PINEAPPLE MANGO SUNSET SALSAâ„¢
1 Garlic clove, mashed
   Salt and pepper to taste
1 JalapeÃ±o chopped [...]]]></description>
			<content:encoded><![CDATA[<p>Maui Pepper Mango Meltdownâ„¢ original recipes</p>
<p>Prize Guacamole makes 1-2 cups </p>
<p>2-3 Ripe Haas avocados (California grown)<br />
1 Package of guacamole seasoning mix (1 oz package)<br />
   Juice of 1 lime<br />
1 T finely chopped fresh cilantro<br />
1 T MANGO MELTDOWNâ„¢<br />
Â¼ C PINEAPPLE MANGO SUNSET SALSAâ„¢<br />
1 Garlic clove, mashed<br />
   Salt and pepper to taste<br />
1 JalapeÃ±o chopped (optional)</p>
<p>Cut the avocados in half; remove pits and peel. Scoop out the pulp with a spoon. In a bowl, mash avocados with a fork until smooth. Add the other ingredients and mix well. Serve immediately with tortilla chips. Add more MANGO MELTDOWNâ„¢ if you would like it hotter or you can also add 1 chopped JalapeÃ±o. </p>
<p>This sauce is made by Tahiti Joes Hot Sauces<br />
<a href="http://www.tahitijoeshotsauces.com">Tahiti Joes</a></p>
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		<title>357 Extreme Wing Sauce: Worldâ€™s Hottest Wing Sauce</title>
		<link>http://www.hotsauceratings.com/?p=12</link>
		<comments>http://www.hotsauceratings.com/?p=12#comments</comments>
		<pubDate>Tue, 03 Jan 2006 11:41:14 +0000</pubDate>
		<dc:creator>Administrator</dc:creator>
				<category><![CDATA[Hot Sauce News]]></category>

		<guid isPermaLink="false">http://hotsauceratings.com/?p=12</guid>
		<description><![CDATA[
Ashley Foods, maker of 357 Mad Dog Collectorâ€™s Edition hot sauce, â€œWorldâ€™s hottest hot sauceâ€? responds to demands for a volcanic wing sauce with 357 Extreme Wing sauce, â€œWorldâ€™s hottest wing sauceâ€?. Not for Lily-livered chickens! It possesses EXTREME HEAT from Hell but also EXTREME TASTE, an orgasm for your mouth that will wing you [...]]]></description>
			<content:encoded><![CDATA[<p><img src="http://hotsauceratings.com/wp-images/357winganimationlarge.gif" alt="357 Wing Sauce" /><br />
Ashley Foods, maker of 357 Mad Dog Collectorâ€™s Edition hot sauce, â€œWorldâ€™s hottest hot sauceâ€? responds to demands for a volcanic wing sauce with 357 Extreme Wing sauce, â€œWorldâ€™s hottest wing sauceâ€?. Not for Lily-livered chickens! It possesses EXTREME HEAT from Hell but also EXTREME TASTE, an orgasm for your mouth that will wing you to Heaven, with dynamic Chipotle Chile peppers, smooooth butter flavour, mellow beer buds, aged red peppers and garlic. The explosive heat and fireball of flavour produce monster taste, real taste &#8211; not that vinegar-y bite in common wing sauces. The ingredients are fresh, natural and preservative-free.</p>
<p>Sudbury, MA (PRWEB) November 11, 2005 &#8212; Ashley Foods, maker of 357 Mad Dog Collectorâ€™s Edition hot sauce, â€œWorldâ€™s hottest hot sauceâ€? responds to demands for a volcanic wing sauce with 357 Extreme Wing sauce, â€œWorldâ€™s hottest wing sauceâ€?. Not for Lily-livered chickens! It possesses EXTREME HEAT from Hell but also EXTREME TASTE, an orgasm for your mouth that will wing you to Heaven, with dynamic Chipotle Chile peppers, smooooth butter flavour, mellow beer buds, aged red peppers and garlic. The explosive heat and fireball of flavour produce monster taste, real taste &#8211; not that vinegar-y bite in common wing sauces. The ingredients are fresh, natural and preservative-free.</p>
<p>Pepper heat is measured in units called Scovilles that produce a range of heat sensation from pleasure to pain, depending upon the amount used in the product. 357 Extreme Wing Sauce uses 2,000,000 (yes, two million!) Scoville units of extract per bottle. However, the user can totally personalize this sauce for an awesome heat pleasure, either savage or tame. The wildest heat-freaks can blow the top of their heads off by blathering it on meats and wings (and slurping their fingers clean!), while pussies can wimp it down by adding it, per taste, to favorite sauces and marinades. Either way, everyone can indulge to their heartâ€™s content, in this daring twist for savouries, appys and dips. Perfect for Holiday recipes and entertaining. Be sure you invite a fire fighter, or at least have a fire extinguisher handyâ€¦.</p>
<p>357 Extreme Wing Sauce is hand crafted in small batches &#8211; Ashley Foods is mad about EXTREME QUALITY. Orders for this sauce piled up even as the sauce was still in exacting development. A prominent Boston restaurateur describes it as â€œWing-suckinâ€™ deliciousâ€?, a gorgeous vermillion color, silky smooth in texture â€“ the only wing sauce out there that provides this quality of heat along with this quality of flavor. It comes in a kickinâ€™ bottle with a rubber chicken key chain &#8211; flash it proudly as your badge of courage! 357 Extreme Wing Sauce is a cool collectable for chili-heads, an unexpected hoot of a holiday gift for anyone, including yourself!</p>
<p>Award-winning Ashley Foods also makes the popular MAD DOG BBQ sauces, MAD CAT Habanero, SPICY TERIYAKI, GREEN AMIGO, IDIOT BOYZ and others. 357 EXTREME WING SAUCE will soon be alighting in stores offering superior sauces, and available for internet ordering. www.ashleyfood.com. Suggested retail &#8211; $8.00 12 fl. oz. bottle.</p>
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		<item>
		<title>Mad Dog Liquid Fire Asian Style Grilled Shrimp</title>
		<link>http://www.hotsauceratings.com/?p=11</link>
		<comments>http://www.hotsauceratings.com/?p=11#comments</comments>
		<pubDate>Mon, 02 Jan 2006 20:54:53 +0000</pubDate>
		<dc:creator>Administrator</dc:creator>
				<category><![CDATA[Hot Sauce Recipes]]></category>

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		<description><![CDATA[
Marinate 1/2 lb. of jumbo Shrimp in the juice of 1 fresh lime and 3 tbs. of fresh chopped cilantro for one hour to overnight in the refridgerator. Dip Shrimp in melted butter and brush with Mad Dog Liquid Fire Hot Sauce. Grill over a hot fire and brush often with mad dog liquid fire.
This [...]]]></description>
			<content:encoded><![CDATA[<p><strong><br />
Marinate 1/2 lb. of jumbo Shrimp in the juice of 1 fresh lime and 3 tbs. of fresh chopped cilantro for one hour to overnight in the refridgerator. Dip Shrimp in melted butter and brush with Mad Dog Liquid Fire Hot Sauce. Grill over a hot fire and brush often with mad dog liquid fire.</strong></p>
<p>This sauce is made by Ashley Food Co, Inc.<br />
<a href="http://www.AshleyFood.com">AshleyFood.com</a></p>
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		<item>
		<title>357 Mad Dog Collectors Edition Hot Sauce</title>
		<link>http://www.hotsauceratings.com/?p=10</link>
		<comments>http://www.hotsauceratings.com/?p=10#comments</comments>
		<pubDate>Sat, 24 Dec 2005 15:01:56 +0000</pubDate>
		<dc:creator>Administrator</dc:creator>
				<category><![CDATA[Hot Sauce Ratings]]></category>

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		<description><![CDATA[
                                         What Consumers have to say:
Joel (7-11-2005)    (5  Stars)
You don&#8217;t know [...]]]></description>
			<content:encoded><![CDATA[<p><img src="http://hotsauceratings.com/wp-images/357collector.jpg" alt="357 Collectors" /><strong><br />
                                         </strong><strong>What Consumers have to say:</strong></p>
<p>Joel (7-11-2005)    (5  Stars)<br />
You don&#8217;t know what hot is until you try this sauce. I was panting for 20 minutes.</p>
<p>Brian (7-21-2005)    (5  Stars)<br />
This sauce is the best&#8230; I would recommend it to everyone! </p>
<p>FieryDemon (8-2-2005)    (5  Stars)<br />
This stuff is about the hottest I will still eat as a sauce. Anything hotter should be used as an additive. </p>
<p>Danon &#038; Marie Cel FREAR (8-15-2005)    (5  Stars)<br />
you have not lived if you have not tried this one! </p>
<p>insane potato (8-22-2005)      (5  Stars)<br />
This sauce will scare the s**t out of the devil himself! </p>
<p>Thanatos (8-18-2005)     (5  Stars)<br />
This stuff had a friend dunking his head in a cooler full of ice water to get away from the heat. A must have. </p>
<p>Pedro (8-25-2005)      (5  Stars)<br />
This is somethign you don&#8217;t ever want to mess with. i ploped soem of this on a pork chop then smeared it with a kife. I took a bite and my mouth burst into flames, but thats not the worst that happend, after my eyes began to tear i wiped my eyes. Not knowing i had a glob of that on my fingers, lets just say about a half hour later my eyes still hurt and were red liek the devil himself, but hey i could see better then before lol. pft id do it again. </p>
<p>Poo_on_U (8-31-2005)     (5  Stars)<br />
As close as you can come to being on fire without being on fire. </p>
<p>Joe Bifffel (9-1-2005)    (5  Stars)<br />
lost my hearing after after dipping my sandwich in this sauce for over 20 minutes. No drink could take the trip away. Everyone must try this once. </p>
<p>Caliente Compadres (10-10-2005)     (5  Stars)<br />
The gang at Fat Rascal&#8217;s in Port Orchard introduced us to this pure masacistic joy tonight&#8211;hop abord and take a ride on the pain train!</p>
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		<title>Record breaking sales for the Hot Sauce industry in 2005!</title>
		<link>http://www.hotsauceratings.com/?p=9</link>
		<comments>http://www.hotsauceratings.com/?p=9#comments</comments>
		<pubDate>Sat, 17 Dec 2005 15:09:18 +0000</pubDate>
		<dc:creator>Administrator</dc:creator>
				<category><![CDATA[Hot Sauce News]]></category>

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		<description><![CDATA[America is warming up this year with the largest desire for Hot and Spicy products.
]]></description>
			<content:encoded><![CDATA[<p>America is warming up this year with the largest desire for Hot and Spicy products.</p>
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